Vertical Farming to Meet Fresh Food Requirements of Burgeoning Urban Populations
Utilization of Vertical Space with Hydroponics Home / Blogs Vertical farming is indoor multilayered hydroponic production systems operated under controlled environments. It is estimated that by the year 2050, two out of every three people globally would be living in urban areas and in order to meet their requirements of fresh horticultural foods, vertical farming […]
Hydroponic Commercial Farming
Hydroponic Commercial Farming Home / Blogs This is the best course available on hydroponics in India to learn all about modern Hydroponic farming technology. The course deals with Hydroponic types, Hydroponic systems, Hydroponic farming supplies and above all the management aspects of hydroponic farming including Hydroponic farming business plan. Hydroponic Farming Training programme of this […]
Industrial Hydroponic Farming Leads to Transformation of Urban Horticulture (UF)
Industrical Hydroponic Farming Leads to Transformation of Urban Horticulture (UF) Home / Blogs There are a number of systems and models available for growing plants without soil. Whether using inert neutral substrates or growing plants just in nutrient solution alone, hydroponics is the basis of all these soilless plant growing systems. No matter what hydroponic […]
Light Spectrum Manipulations for Enhancement of Nutritional Quality in Hydroponics
Light Spectrum Manipulations for Enhancement of Nutritional Quality in Hydroponics Home / Blogs Advantages of hydroponics in obtaining high yields, good quality, continuous production, efficient resource utilization, overcoming impacts of environment changes and unstable vegetable supply as well as checking pollution of land resources have been fully realized. However, use of Light Emitting Diodes (LED) […]
Hydroponic Programmes of School of Hydroponics at Institute of Horticulture Technology Greater Noida
Hydroponic Programmes of School of Hydroponics at Institute of Horticulture Technology Greater Noida Home / Blogs Recent advances in hydroponic farming require that the current training programmes on hydroponics must be imparted by most experienced experts on the most modern state of the art hydroponic systems. School of Hydroponics of the Institute of Horticulture Technology […]
How to Start Hydroponic Gardening as a Beginner
How to Start Hydroponic Gardening as a Beginner Home / Blogs Most beginners venturing into hydroponic production are interested to take up hydroponic farming at home, however, an entrepreneur willing to undertake a start-up may opt for bigger unit. Therefore, all beginners must be clear of the scale the hydroponic system they would require to […]
Hydroponic Farming- The Bed Rock of Future Urban Farming
Hydroponic Farming – The Bed Rock of Future Urban Farming Home / Blogs Food and Agriculture Organization of the United Nations in its recent report has brought out that nearly 75 per cent of the world’s 9 billion population by 2050 shall be of urban dwellers. Therefore, provisioning fresh vegetables and fruits to this vast urban […]
Setting Up Commercial Hydroponic Farming Systems in India
Setting Up Commercial Hydroponic Farming Systems in India Home / Blogs Hydroponics means Growing plants in water fortified with essential nutrients, an alternate farming system, quite different from conventional open field farming. Whereas, field farming is not only resource intensive and dependant on a number of soils, climate and pest infestation factors, hydroponic farming is […]
Hydroponic Lettuce
Nutrient Solution- The Soul of Hydroponics Home / Blogs Leafy vegetables are most preferred for hydroponic production and lettuce is amongst the most dominating leafy vegetables worldwide. Ever since key chemical inputs like many soil disinfectants were banned, hydroponic lettuce production gained importance. There are mainly five systems that can be deployed for hydro-lettuce production […]
Hydroponics Produce and Food Safety
Hydroponics Produce and Food Safety Home / Blogs The most hydroponic plant factories operate under controlled environment, thus allowing for a strict food safety quality control in the production systems. Contamination of produce with pesticides or other harmful substances is therefore ruled out and a genuine pesticide free produce of vegetables and fruits is assured. […]
